Papua New Guinea Organic

Tasting Notes:

• Chocolate
• Nutty
• Brown Sugar

Roast Level:

• Medium

Size

• 12 Ounces

About the Coffee:

This coffee was sourced from three provinces – Simbu, Eastern Highlands, and Morobe. Around 10% of PNG’s coffee is produced in Simbu,  In the Eastern Highlands, coffee is sourced from 300 partner producers in the Henganofi sub-region. The Morobe province is an up-and-coming region in PNG with a fast-growing reputation for high quality and volume. 

GEOGRAPHY: