Costa Rica

Tasting Notes:

• Citrus
• Chocolate

Roast Level:

• Medium

Size

• 12 Ounces

About the Coffee:

This coffee is a beautifully prepped, remarkably well-rounded, exceptionally well-balanced, complex coffee. If you're in search of a special Costa Rican coffee (and even if you're not), this may be the one.

Source:

Costa Rica

Region:

Tarrazu

Farm:

Various Farmers

Variety:

Caturra and Catuai

Altitude:

4200 – 5500 fasl

Processing:

Washed